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Naka-ku, Hamamatsu-shi

Specialized eel restaurant Hikumano

Specialized eel restaurant Hikumano
Cooking method Kanto-styleSauce Slightly salty

We established in 1965 as a restaurant specialized in eels.
We have a lot of originally created dishes such as Miso Unagi (eel with miso) and Kimo-wasa (eel liver with wasabi).
Please come and taste them.

Address
322-3 Tamachi, Naka-ku, Hamamatsu-shi
TEL
+81 53-452-3544
Opening hours
AM 11:30 - PM 2:00/PM 5:00 - PM 8:00

Regular holiday
Wednesdays
Reservation possible Non-smokingJapanese style rooms availableTakeout availableCredit cards accepted

*Non-smoking only in the daytime.

Click here for details

Hamana-ko Unagi Maruhama

Specialized eel restaurant Hikumano
Cooking method Kanto-styleSauce Standard

Inside the restaurant is bright and possible to serve from small party to big group with up to 45 people. Only 1 minute walk from Hamamatsu station.
Our experienced chefs cook high quality eels carefully selected from the best native "Hamana Lake Eels" every morning to serve you.
Our Kabayaki eels (prepared by spitchcocking) by Kanto-style cooking method, which requires enough steaming before grilling, have thick meat and plenty of fat.

Address
In Bic Camera Bldg. 322-4 Sunayama-cho, Naka-ku, Hamamatsu-shi
TEL
+81 53-454-2032
Opening hours
AM 11:00 - PM 8:30(Last call PM 8:00)

Regular holiday
Open 365 days
Non-smokingTakeout availableShipping out nationwideCredit cards accepted

 

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Genuine Binchotan charcoal grill Unasumi-tei

Specialized eel restaurant Hikumano
Cooking method Kanto-styleSauce Standard

Since its establishment, we have grilled selected live eels with high quality Binchotan charcoal.
Please enjoy the real taste of eels being skewed and carefully grilled one by one using our sauce of pride.

Address
354 Sunayama-cho, Naka-ku, Hamamatsu-shi
TEL
+81 53-451-3131
Opening hours
AM 11:00 - PM 2:30/PM 4:30 - PM 8:00

Regular holiday
Night-time on Wednesdays and Thursdays
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwide

 

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Unagi Yaotoku Main Restaurant

Unagi Yaotoku Main Restaurant
Cooking method Kanto-styleSauce Slightly sweet

It is located close to the north entrance of Hamamatsu station and has the name of unique Unagi chazuke.
First, serve the rice with chopped grilled eels from Ohitsu (wooden container for cooked rice) in a small rice bowl and enjoy like Una-ju.
Then for the second serve, pour hot green tea from a tea pot onto the rice and eel mixture with some seasonings on top, and taste it.

Address
655 Itaya-machi, Naka-ku, Hamamatsu-shi
TEL
+81 53-452-5687
Opening hours
AM 11:00 - PM 8:00(Last call PM 8:00)

Regular holiday
Mondays (Consecutive holidays on Monday and Tuesday once per month)
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwide

*Non-smoking only on Saturday and Sunday

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Unagi Yaotoku Hamamatsu Station South Branch

Unagi Yaotoku Hamamatsu Station South Branch
Cooking method Kanto-styleSauce Slightly sweet

It is located close to the sorth entrance of Hamamatsu station and has the name of unique Unagi chazuke.
First, serve the rice with chopped grilled eels from Ohitsu (wooden container for cooked rice) in a small rice bowl and enjoy like Una-ju.
Then for the second serve, pour hot green tea from a tea pot onto the rice and eel mixture with some seasonings on top, and taste it.

Address
325-7 Sunayama-cho, Naka-ku, Hamamatsu-shi
TEL
+81 53-452-5755
Opening hours
AM 11:00 - PM 8:00(Last call PM 8:00)

Regular holiday
Mondays (Consecutive holidays on Monday and Tuesday once per month)
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwide

*Non-smoking only on Saturday and Sunday

Click here for details

Unagi-dokoro Shinkado

Unagi-dokoro Shinkado
Cooking method Kanto-styleSauce Slightly sweet

Unagi Shumai was added to the menu of Unagi-dokoro Shinkado, to further enrich the pleasure of eating.
Banquet dishes using eels are available upon request in advance.
Please try once and you will surely be satisfied.

Address
132-1Yamashita-cho, Naka-ku, Hamamatsu-shi
TEL
+81 53-471-3798
Opening hours
AM 11:00-PM 2:30 PM 5:00-PM 8:30

Regular holiday
Mondays and Third Sundays
Reservation possiblePrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwide

 

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Unagi Fujita Hamamatsu Restaurant

Unagi Fujita Hamamatsu Restaurant
Cooking method Kanto-styleSauce Standard

Please relax in a comfortable Japanese space to sooth your feelings.
You can select the setting from a casual table to a formal Japanese style room available for banquet with 5 to 60 people, each of which is spacious, according to your needs.
In a detached room, in particular, you can also view the nice garden.

Address
3-21-12 Azukimochi, Naka-ku, Hamamatsu-shi
TEL
+81 53-438-1515
Opening hours
AM 11:30 - PM 2:00/PM 5:00-PM 9:00

Regular holiday
Thursdays (In case of national holiday, closed on the previous day)
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableShipping out nationwideInternet mail-orderCredit cards accepted

 

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Unashige

Unashige
Cooking method Kansai-styleSauce Standard

From Hamamatsh-Nishi IC of Tomei highway, drive along Hamamatsu Loop Line (Road No. 65) to the north to Hosoe & Mikkabi for 5 to 7 minutes, and turn right at the intersection with Hime-Kaido, then you will find Unashige.
We cut open a live eel and grill it in Kansai-style after receiving an order.
Please come and taste them.

Address
5-6-36 Aoinishi, Naka-ku, Hamamatsu-shi
TEL
+81 53-437-3741
Opening hours
AM 11:00 - PM 2:00/PM 4:30 - PM 8:30

Regular holiday
Tuesdays(Open on public holidays)
Reservation possibleNon-smokingJapanese style rooms availableTakeout availableShipping out nationwide

 

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Unagi Fujita Hamamatsu Station Front Restaurant

Unagi Fujita Hamamatsu Station Front Restaurant
Cooking method Kanto-styleSauce Standard

A hideout in urban area, close to Hamamatsu station You can spend a supreme time in a calm and quiet Japanese space, away from the noise and bustle of downtown.
We have casual seats at counter and tables, private rooms for 2 to 40 people and a banquet room with table settings.
We offer an ideal space for stopping by on your private and business trips, and using for any gatherings including family dinner, business meeting and various parties.

Address
Hotel Sorriso Hamamatsu 2F 322-7 Sunayama-cho, Naka-ku, Hamamatsu-shi
TEL
+81 53-452-3232
Opening hours
AM 11:00 - PM 2:00/ PM 5:00-PM 9:00

Regular holiday
Tuesdays (In case of national holiday, closed on the previous day)
Reservation possibleSeparate areas for smokers and non-smokersPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-orderCredit cards accepted

 

Click here for details

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Nishi-ku, Hamamatsu-shi

Kanerin Unagi restaurant

Kanerin Unagi restaurant
Cooking method Kanto-styleSauce Standard

Kanerin Unagi restaurant has a history and tradition of 65 years since its establishment. We carefully grill eels with Binchotan charcoal and cover the surface with sauce to prevent the flavor from escaping. We would be happy if our guests who visited us by chance can spend a pleasant time and fully appreciate the taste in a relaxed manner.

Address
731 Irino-cho, Nishi-ku, Hamamatsu-shi
TEL
+81 53-448-9335
Opening hours
AM 11:00 - PM 1:45(Last call PM 1:45)/PM 5:00 - PM 8:00(Last call PM 8:00)

Regular holiday
Wednesdays and third Tuesdays
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableCredit cards accepted

 

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Eel & Japanese cuisine Matsunoya

Eel & Japanese cuisine Matsunoya
Cooking method Kansai-styleSauce Slightly sweet

Using the selected highest quality eels with thick meat produced in Hamana Lake, our Kansai-style eels grilled without steaming are exquisite with ideal balance between crispy skin and soft meat.
It is a perfect match with the secret sauce preserved since the establishment in 1969.
Please also enjoy the seasonal seafoods from Hamana Lake, in addition to the eels.

Address
2306-4 Kanzanji-cho, Nishi-ku, Hamamatsu-shi
TEL
053-487-0108
Opening hours
AM 10:30 - PM 2:30(Last call PM 2:30)
PM 5:00 - PM 8:00(Last call PM 8:00)
Saturdays, Sundays and public holidays AM 10:30 - PM 8:00(Last call PM 8:00)

Regular holiday
Tuesdays
Reservation possibleSeparate areas for smokers and non-smokersPrivate rooms availableJapanese style rooms availableTakeout availableCredit cards accepted

 

Click here for details

Unashu

Unashu
Cooking method Kanto-styleSauce Slightly sweet

500M away from the main entrance of Hamamatsu Zoological Gardens.
Specialized eel restaurant facing Hamana Lake.

Address
3284-3 Kanzanji-cho, Nishi-ku, Hamamatsu-shi
TEL
053-487-2438
Opening hours
Weekdays AM 11:30 - PM 2:00/PM 5:30 - PM 7:00
Saturdays, Sundays and public holidays AM 11:30 - PM 3:00

Regular holiday
Thursdays
Non-smokingJapanese style rooms available

 

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Eel restaurant Hamanoki

Eel restaurant Hamanoki
Cooking method Kanto-styleSauce Slightly sweet

Seaside restaurant for eel dishes.
Please taste our delicious eel dishes, while admiring the scenic beauty of Hamana Lake from a Japanese room to overlook Uchiura Bay.
We offer a "relaxed time" with delicious dishes and beautiful view of Uchiura Bay.

Address
2221-1 Kanzanji-cho, Nishi-ku, Hamamatsu-shi
TEL
+81 53-487-0010
Opening hours
AM 11:00 - PM 3:00(Last call PM 3:00)

Regular holiday
Tuesdays
Reservation possibleJapanese style rooms availableCredit cards accepted

 

Click here for details

Unagiya

Unagiya
Cooking method Kanto-styleSauce Standard

We are a restaurant specialized in eel, offering only selected 3 types of eel dishes.

Using the rich and delicious traditional sauce preserved in the 90-years history of classic Japanese-style inn, we carefully grill eels one by one on charcoal to generate great aroma. Please enjoy crispy surface and plumpy meat.

Address
Hamanako Grand Hotel Sazanamikan 1F 260-1 Kanzanji-cho, Nishi-ku, Hamamatsu-shi
TEL
+81 53-487-3373
Opening hours
AM 11:00 - PM 2:00

Regular holiday
Tuesdays, Wednesdays, Thursdays and when hotel is closed
Non-smokingPrivate rooms availableJapanese style rooms availableCredit cards accepted

 

Click here for details

Charcoal-grilled eel Hajime

Charcoal-grilled eel Hajime
Cooking method Kansai-style Sauce Slightly sweet

Crispy surface and plumpy meat.
Soft texture only made by charcoal grill is really appealing.
You can feel the warmth of wood in this restaurant, which makes it perfect for a dinner party for women.

Address
9690 Ubumi Yuto-cho, Nishi-ku, Hamamatsu-shi
TEL
+81 53-570-8075
Opening hours
AM 11:00 - PM 2:00 / PM 5:00 - PM 8:00

Regular holiday
Mondays
Reservation possibleNon-smokingJapanese style rooms availableTakeout availableShipping out nationwide

 

Click here for details

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Minami-ku

Kansai-style charcoal grilled eel Kantaro

Kansai-style charcoal grilled eel Kantaro
Cooking method Kansai-styleSauce Slightly sweet

Please find a breathing space in the relaxed fork-craft style restaurant.
After receiving an order from customers, we select live eels, cut open, skewer on metal spits, and grill on Binchotan charcoal while dipping in the sauce occasionally.
Because it is not steamed, carefully cooked surface is crispy and at the same time, juicy and plumpy inside.

Address
616-2 Iida-cho, Minami-ku, Hamamatsu-shi
TEL
+81 53-464-6323
Opening hours
AM 11:00 - PM 2:00(Last call PM 1:45)
PM 5:00 - PM 8:00(Last call PM 7:45)
*May close earlier when it is too crowded.

Regular holiday
Mondays / One irregular holiday per month
Reservation possibleNon-smokingJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-order

 

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Hamamatsu Unagi-dokoro Mansho-tei Shimoe Restaurant

Hamamatsu Unagi-dokoro Mansho-tei Shimoe Restaurant
Cooking method Kanto-styleSauce Sweet

One of the leading eel restaurants in Hamamatsu established 45 years ago.
While admiring the refined garden from a pure Japanese-style relaxing room, please taste the soft and plumpy eels.

Shimoe Restaurant has a parking space for more than 45 vehicles, as well as a garden of pride.
We welcome everyone from small children to elderly people.
We have some elegant guest rooms, so please feel free to ask them for business entertainment or for a special time with your loved one.

Address
454 Shimoe-cho, Minami-ku, Hamamatsu-shi
TEL
+81 53-425-4026
Opening hours
AM 11:00-PM 9:00

Regular holiday
Wednesdays No recesses on Saturdays and Sundays
Reservation possibleSeparate areas for smokers and non-smokersPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-orderCredit cards accepted

 

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Higashi-ku

Specialized eel restaurant Unatake

Specialized eel restaurant Unatake
Cooking method Kanto-styleSauce Slightly sweet

Good taste, good luster, good flavor!
Unatake is a restaurant specialized in eels which brings out the real flavor of eels and always cares for "cheap and good."
We are sure to fully satisfy you.
We can ship out nationwide.

Address
117-2 Sasagase-cho, Higashi-ku, Hamamatsu-shi
TEL
+81 53-461-4482
Opening hours
Weekdays AM 11:10 - PM 2:00 (Last call PM 2:00)/PM 4:45 - PM 7:50(Last call PM 7:50)
Sundays and public holidaysAM 11:10 - PM 2:00 (Last call PM 2:00)/16:30~19:50

Regular holiday
Tuesdays
Reservation possiblePrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-order

 

Click here for details

Unamitsu

Unamitsu
Cooking method Kanto-styleSauce Standard

No matter how busy we are, we cut open live eels after receiving the order, and carefully grill on Binchotan charcoal.
We care for not only the material but also the way to grill, in order to produce the taste to live up to the reputation as a famous eel production area. Please appreciate our taste.

Address
1319 Kaminishi-cho, Higashi-ku, Hamamatsu-shi
TEL
+81 53-464-8834
Opening hours
AM 11:00 - PM 1:30 (Last call PM 1:30)
Saturday and Sundays onlyPM 4:45 - PM 7:50 (Last call PM 7:50)
*Open only in the daytime on week days

Regular holiday
Mondays Consecutive holidays once per month
Non-smokingJapanese style rooms availableTakeout availableShipping out nationwide

 

Click here for details

Unagi Kabayaki Nakagawaya

Unagi Kabayaki Nakagawaya
Cooking method Kanto-styleSauce Slightly sweet

Long-established restaurant with a history of 140 years since its opening along the old Tokaido Road.

By removing the odor in well water and adding the smoky flavor with the smoke generated in grilling, the cooked eels have less distinctive tastes and smells.
Even if you don't like eels, please try our eels just for once.

Address
861-2 Nakano-machi, Higashi-ku, Hamamatsu-shi
TEL
+81 53-421-0007
Opening hours
AM 11:00 - PM 2:00/ PM 5:00 - PM 7:30

Regular holiday
7th, 17th, 18th and 27th day of every month
(Open on Saturdays, Sundays and public holidays)
Reservation possibleNon-smokingJapanese style rooms availableTakeout available

 

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Kita-ku

Yoshimatsu

Yoshimatsu
Cooking method Kansai-styleSauce Slightly sweet

Devoted to eels for more than 80 years, Yoshimatsu invented a unique way to grill the eels which are cut open along the back in Kansai-style.
Please taste the eels with our traditional sauce. Take-outs of Kabayaki and other menus are also available.

Address
1014-5 Nearai-cho, Kita-ku, Hamamatsu-shi
TEL
+81 53-437-2993
Opening hours
AM 10:00 - PM 8:00(Last call PM7:30)
PM 1:30 - PM 4:30 (including break time)

Regular holiday
Wednesdays *Open on public holidays
Reservation possibleNon-smokingSeparate areas for smokers and non-smokersPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwide

 

Click here for details

Unagi-dokoro Unamasa

Unagi-dokoro Unamasa
Cooking method Kanto-styleSauce Standard

Sweet aroma and flavor like natural eels

It is a nutritious brand eel brought up in a rich natural environment with affection.
We prepare a small amount at a time to serve them in the best condition to eat deliciously.
Please allow us a little longer time before serving.

Address
467-4 Mikatahara-cho, Kita-ku, Hamamatsu-shi
TEL
+81 53-437-3451
Opening hours
AM 11:00 - PM 2:30/PM 5:00 - PM 7:30(Last call PM 7:30)

Regular holiday
Tuesdays (Closed at night-time)
Wednesdays (Consecutive holidays once per month)
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-order

 

Click here for details

Shimizuya

Shimizuya
Cooking method Kanto-styleSauce Slightly salty

We charcoal-grill all the eels from the one without seasoning to Kabayaki with sauce.
Please appreciate the genuine charcoal grilled taste.

Address
238-2 Kiga Hosoe-cho, Kita-ku, Hamamatsu-shi
TEL
+81 53-522-0063
Opening hours
AM 11:00 - PM 6:00

Regular holiday
Wednesdays(Open on public holidays)
Consecutive holidays once per month
Non-smokingJapanese style rooms availableTakeout available

 

Click here for details

Unagi Chigusa

Unagi Chigusa
Cooking method Kanto-styleSauce Standard

Since the time we opened in December 1981, we continued to care for the details.
We are particular about selection of eels, cooking method, sauce, rice and Japanese pepper.
Each of them is important for us, but we value the cooking method the most.

Address
4-1 Nueshiro Mikkabi-cho, Kita-ku, Hamamatsu-shi
TEL
+81 53-524-0809
Opening hours
AM 11:00 - PM 2:30 (Last call PM2:00)
PM 5:00 - PM 8:00 (Last call PM 7:30)

Regular holiday
Thursdays(Open on public holidays)
Closed at night on December 31st and all day on January 1st
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-order

 

Click here for details

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Hamakita-ku

Unashin

Unashin
Cooking method Kanto-styleSauce Slightly sweet

Feel the refined Japanese atmosphere and the warmth in the restaurant.
Kanto-style eels are cut open along the back. Please taste the mild flavor with the crispy texture outside and fatty texture inside.
A big stuffed panda bear is also worth to see.
Front of Hamakita Sun Street

Address
2669-1 Hirakuchi, Hamakita-ku, Hamamatsu-shi
TEL
+81 53-587-3947
Opening hours
AM 11:00 - PM 8:00

Regular holiday
Mondays(Open on public holidays)
Reservation possibleNon-smokingPrivate rooms availableJapanese style rooms availableTakeout availableShipping out nationwideCredit cards accepted

 

Click here for details

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