Unagi-dokoro Unamasa

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100% purely domestic Kyosui Eels farmed in Oigawa river

Sweet aroma and flavor like natural eels

It is a nutritious brand eel purely brought up in Japan with affection.
We prepare a small amount at a time to serve them in the best condition to eat deliciously.
*Priority is given to customers with reservations.

Menu

Cooking method Kansai-styleSauce Standard

Kyosui eel Special Una-ju
Most popular

5,900 yen
(include tax)
Kyosui eel Una-ju

4,800 yen
(include tax)
Kyosui eel Shirayaki-ju

6,100 yen
(include tax)
Kyosui eel Shirayaki half

3,000 yen
(include tax)
Kyosui eel kimo-yaki
first come, first served basis
1,250 yen
(include tax)
Kyosui eel Kamaboko half
(boiled fish paste)
900 yen
(include tax)
Genuine wasabi produced
in Utogi
500 yen
(include tax)

Thin omelette-wrapped eel

* List prices are as of August 2023.
* The price may be changed due to fluctuation of eel purchase price. Please check to the restaurant in advance.

Information

Restaurant name
Unagi-dokoro Unamasa

Address
Zip code 433-8105
467-4 Mikatahara-cho, Chuo-ku, Hamamatsu-shi
TEL
+81 53-437-3451
FAX
 
Opening Hours
AM 11:00 - PM 2:30
PM 5:00 - PM 7:30 (Last call PM 7:30)
Closed on sellout
Regular holiday
Tuesdays (Closed at night-time)
Wednesdays (Consecutive holidays once per month)
Seating capacity
32 people

Parking
15 cars
Credit card
Acceptable(excluding JCB)
URL

http://www.unamasa.jp/

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* Please understand that it may take some time for cooking.

Reservation possibleNon-smokingPrivate room availableJapanese style rooms availableTakeout availableShipping out nationwideInternet mail-orderCredit cards accepted

Access

Address
467-4 Mikatahara-cho, Chuo-ku, Hamamatsu-shi
Parking
15 cars
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